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Olive Oil & Goats Milk Castile
Soap with Natural Sea Sponge
Olive Oil & Goats Milk Castile Cold Process Soap with
Natural Sea Sponge
Ingredients:
3 lbs. Olive Oil Grade A
2 oz Melted Beeswax
2 ozs scent @ trace
˝ oz GSE @ trace
1#,4 ozs Goatsmilk (frozen)
8 ozs Lye
Scent:
Honey
I Washed the Kids Fragrance Oil
Colorant: none
Additive: sea sponge
Follow the basic
instructions and supplies for Cold Process Soap Making
Prepare your oils by weighing them and melting them to a temperature of
100-125° and set aside.
Remove your pre-frozen goats milk from the
freezer and let thaw for a few minutes to soften
(we like to freeze ours in a zip lock bag). As soon as the goats milk can
be broken apart, weigh out 20 ozs
in small chunks and add to your plastic container.
Then weigh out the lye. A little at a time, start adding
the lye
to the frozen slushy goats milk - stirring and adding a little bit more
until all the frozen milk is dissolved.
The goat milk mixture will look
creamy when all dissolved, not orange or curdled. Work in a timely
manner and don't
let the lye/milk mixture sit around, as soon as all the frozen pieces are
dissolved, add it to your oils pot.
Don't be concerned about the temperature
of the lye mixture just get the oils
temperature to around 100°.
Using a stick blender, start adding
the goats milk/lye to your oils, mix well and
continue through to trace.
Add grapefruit seed extract as a
preservative and any scent or additives you like.
Pour into individual molds suitable for CP soap, and add a piece of sea sponge
in each. Let set uncovered for 18-20 hrs.
Remove from molds, soap will pop right out. Cure soap for 4 weeks.
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